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50 Kgs Rawa Bombay Rice is slightly shorter and plumper than other varieties of rice and has a unique aroma and flavour. It has a nutty taste and a slightly chewy texture, which makes it ideal for dishes like pulao, biryani, and other rice-based dishes. These are rich in fibre and essential vitamins and minerals. It also has a low glycemic index, which means that it releases glucose into the bloodstream more slowly than polished white rice.