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30 kgs Green Peas are widely consumed around the world. They are a good source of dietary fiber, protein, and essential vitamins and minerals, including vitamin C, vitamin K, and folate. These are small, round, and bright green in color. They are harvested when they are still young and tender, which gives them a sweet and delicate flavor. 30 kgs Green Peas can be eaten both raw and cooked, and they are a popular ingredient in a wide range of dishes, including soups, stews, curries, and salads.These are a rich source of plant-based protein and dietary fiber.